With an abundance of fresh fall apples on hand from a recent apple-picking trip with the family, I thought I’d share one of my favorite ways to enjoy the bounty of the season with you and my friends over at For the Family.
This simple, yet delicious apple pie filling is naturally sweetened with pure maple syrup and just a hint of vanilla. Funny thing is, we rarely use this classic fall favorite for making pies.
Want to know some of the delicious ways we like to enjoy it? Then be sure to join me over at For the Family today where I’m sharing my special, fall-inspired “Naturally Sweetened Apple Pie Filling“ recipe and lots of fun ways to use it!
Happy Fall Blessings, Kelly