As a special thank you to my friends at Honey Pacifica, I’ve created this special Raw Cacao-Coconut Cookie Bite recipe, which is every bit as healthy as it is delicious!
I’m excited to partner with my favorite raw honey friends at Honey Pacifica to bring you a new twist on my famous raw cookie dough bites. This new version, Raw Cacao-Coconut Cookie Bites, is absolutely delightful and features Honey Pacifica’s mild raw sage honey – perfect for adding just the right amount of all-natural, healthy sweetness to any real food recipe.
Honey Pacifica has been producing delicious raw honey since 1978. Their cold-packed honey varieties are 100% raw, unheated, unfiltered and unprocessed in order to preserve all of the honey’s natural anti-viral, anti-bacterial and anti-fungal properties.
Why raw honey? It’s simple – because it’s good for you! The health benefits of raw honey are numerous and well documented. It’s a living food that contains natural antioxidants; enzymes; and minerals including iron, zinc, potassium, calcium, phosphorous, magnesium and selenium; as well as important vitamins such as B6, thiamin, riboflavin, pantothenic acid and niacin. In addition, the nutraceuticals contained in raw honey help neutralize damaging free radical activity. Raw honey is definitely a healthy, all-natural sweetener that you can feel good about enjoying (in moderation, of course).
So, I invited you to pop over to Honey Pacifica to check out my delicious and nutritious Raw Cacao-Coconut Cookie Bites. They’re truly my new all-time favorite!
Just be careful not to make these by yourself, unless you have unfathomable willpower, because YES! They are that good!
This post was featured at: Living Well Wednesdays, Allergy-Free Wednesdays and Gluten-Free Wednesdays.
