Homemade holiday gifts made simple & delicious!
Baking cookies is a cherished holiday tradition that no one should miss out on! And honestly, baking with almond flour is so easy and delicious, it’s perfect for creating amazing holiday treats the whole family will enjoy whether they’re gluten-free or not.
Slightly crispy along the edges with a sweet-n-spicy chewy center, these scrumptious little grain-free gingersnap cookies make a thoughtful holiday gift! I like to stack them in recycled mason jars and dress-them-up with festive ribbons and bows. Of course, I highly recommend baking double batches, because it’s next to impossible to give away these tasty little cookies without enjoying a few yourself!