Love at first site! … and bite!
Yes, these beautiful little gems are a chocolate lover’s dream. But don’t let their good looks deceive you … these Chocolate Dipped Raspberry Brownie Bites are incredibly easy to make and are far healthier than you might think at first glance.
Made with protein-packed blanched almond flour and naturally sweetened with honey, these little one-bite-wonders are definitely a healthier option that doesn’t compromise when it comes to rich, decadent flavor.
The combination of sweet and tangy fresh raspberries with rich dark chocolate is truly spectacular, which is exactly why this recipe must come with a warning label … it’s next to impossible to eat just one!
So unless you have iron-clad will power, I highly recommend making these scrumptious bites only when you have a house-full of family and friends around to share the love!
So how did I fare? Did I really only enjoy just one bite?
Um, no! I’m not super-human – LOL! So I took my own advice and made sure these beauties traveled with me to a girly-get together where we savored them together without a single ounce of guilt – just lots of giggles and oohs and ahhs!
This delightful recipe is just one of more than 100 irresistible grain-free, dairy-free recipes in my new cookbook – Everyday Grain-Free Baking!
From breads, biscuits and muffins to savory snacks and decadent treats, you’ll find step-by-step instructions, beautiful color photographs and helpful tips & tidbits to make all of your GF baking adventures a delicious success!