Grilling is one of my favorite cooking methods – especially in the summer when the weather is just gorgeous!
We especially enjoy entertaining in the summer, which is why I like to keep the menu simple, yet delicious – so I can spend more time with my guests and less time in the kitchen.
That’s why this recipe is one of my favorite “go-to” meals for summertime gatherings with family and friends.
Everything can be done in advance, so all you’ll need to do is throw the fajita kebobs on the grill when you’re ready to eat. Then, just place everything on the table and allow guests to fill their plates with their favorite fajita fixins and sides. Simple, yet super satisfying!
And whether you’re a novice, or veteran griller, be sure to check out my Top 10 Best Grilling Tips for some secrets of success that are certain to take your grilled foods to a whole new level of excellence!