This moist, delicious cinnamon crumb cake is a classic favorite! You can make a cake or cupcakes with this recipe, and it tastes great with either a simple sprinkling of walnuts on top, or a sweet Nut Crumble Topping.
If you’re new to the world of traditional-real food cooking, the “soaking” process may seem a bit strange. But be assured, the centuries-old process of soaking grains helps to breakdown the antinutrients and hard-to-digest components of the grain and at the same time, helps to release highly beneficial nutrients.
Soaking grains for optimal nutrition is really very easy! It just takes a little planning ahead. The result is a highly nutritious and easy-to-digest whole-grain food with wonderful robust flavor.
To learn more about the health benefits of soaking, please check out “How to Soak Grains for Optimal Nutrition.”