Make any day a happy day for Dad with this deliciously tender and juicy grilled skirt steak! It’s sweet-n-tangy flavor comes from an easy-to-make balsamic marinade with TWO OPTIONS – you can opt to use my slightly sweet Balsamic-Apricot marinade -OR- use my tangy Whole30-compliant Balsamic Lime Marinade. Either option is terrific!
This flavorful steak is delicious served with garlicky mashed potatoes and your favorite green veggie. Got leftovers? Dice the steak and add it to a quick and easy veggie zoodle stir fry.
And whether you’re a novice, or veteran griller, be sure to check out my Top 10 Best Grilling Tips for some secrets of success that are certain to take your grilled foods to a whole new level of excellence!